Bivalve Recipes

Oysters, scallops, mussels, pipis, vongole and other clams hide a tasty nugget of meat inside their shells. Whether your taste runs to Asian or European flavours, you’ll find these bivalve seafood recipes quick, easy and delicious.

Pipis - Stir-fried Pipis with Lemongrass, Chilli & Garlic - Bivalve Seafood Recipes

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