FAQs

What if I’m not home to receive my delivery?
Our kits are packed in sturdy cardboard boxes with all perishable items packed inside an insulated woollen pouch with an ice brick. If you aren’t home, we will leave your box somewhere safe near your front door and send you a photo.

What if I can’t cook my recipes on the designated weekend?
Our kits are designed so that you can cook any time that suits you. We deliver all the ingredients for 8 delicious dishes for 2 people (plus sides) along with detailed written recipes, links to the recipe videos and a suggested menu plan. But you decide what you cook when. Mix and match the menu items, cook 2 Menus in 1 weekend or spread them out throughout the month.

Will the recipe videos always be available?
Yes. Our recipe videos are available on YouTube to anyone who has the video link. Most aren’t publicly available as we like to keep them exclusively for our cooks. The Be Inspired YouTube channel also has a range of great publicly visible videos featuring our great chefs, awesome producers and some simple side dishes.

What if I misplace my recipes?
The links to our recipe booklets should always work. Booklets are updated from time to time based on feedback from our cooks (see date in footer for last update; links should remain the same), so it’s worth bookmarking them. If ever a link fails to work, just email us and we’ll resend the link – we love inspiring your cooking adventures!

What if I have dietary requirements?
We cater for many dietary requirements, including pescatarian, no red meat, no pork and no beef. And we have a large community of cooks adept at adjusting our recipes to accomodate gluten free, egg free and dairy free diets who are happy to share their suggestions. We’ll always do our best to accommodate your dietary needs, please email us to discuss.

Are your menus suitable for children?
Our menus are suitable for anyone who loves delicious food and, as you’re doing the cooking, you can adapt recipes to suit your family and friends’ preferences. Be Inspired is a great way to get the kids into the kitchen and the whole family cooking together.

What if I’m cooking for more than 2 people?
We’re generous, so our recipes often serve 3 (or even 4), some starters can work as meals in themselves and some desserts can stretch over two meals. But to be on the safe side, you can order an extras pack to ensure you can serve 4 or 6 people comfortably (and any leftovers will just taste better the next day).

What if I’m not within your delivery zone?
Cooks anywhere in the world can share the inspiration through our Recipes+Videos packs. They contain everything our Recipe Kits contain except the ingredients – you source your own food and cook along with us. Roberta’s only an email away if you have any questions about sourcing or substituting produce in your area.

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What Our Cooks Say

Melisa (Beacon Hill, NSW)
Melisa (Beacon Hill, NSW)
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We made the pot-sticker dumplings and bang bang chicken from the Chinese class the other night. Once again both exceeded our expectations. My husband keeps saying it’s better than going out to restaurants as the recipes and quality are amazing.
Glennis (Caringbah South, NSW)
Glennis (Caringbah South, NSW)
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The whole Be Inspired experience has helped me love cooking again. I was sick of cooking the same old things - meal time is a lot brighter thanks to you Roberta.
Pam (Cammeray, NSW)
Pam (Cammeray, NSW)
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Your recipes are something I always feel confident offering guests and also reasonable in the time to prepare. We often try your recommended wines and suppliers and enjoy your travel tales too!
Jen (Tamarama, NSW)
Jen (Tamarama, NSW)
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Thank you for stocking our pantry with such authentic Ingredients and quality produce. We really like the flexibility of cooking over a couple of days and changing the order we cook the dishes in when we want to. And I love listening to the themed playlist while cooking.
Katrina (Arncliffe, NSW)
Katrina (Arncliffe, NSW)
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I am absolutely loving Be Inspired! There are ingredients I have never worked with before so having the confidence to try something new is so much fun! The recipes are just amazing and the notes on what can be prep’d beforehand are a great help too. Thank you so much.
Deb (Belconnen, ACT, Australia)
Deb (Belconnen, ACT, Australia)
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Awesome fun traveling through Emilia-Romagna experiencing first hand some of the produce I've worked with over the last couple of years cooking with Roberta's classes – the family are reaping the benefits now.
Judith (Woronora, NSW)
Judith (Woronora, NSW)
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Food, wine and travel! Three of my favourite things! Be Inspired with Roberta has been a wonderful experience and given me more confidence in the kitchen. I have learnt so much, cooked things I never would have attempted without Roberta’s excellent videos, and used ingredients I have never tried before.
Sandra (Garran, ACT)
Sandra (Garran, ACT)
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I'm a competent cook whose learned so much from Roberta's online cooking classes. The recipes are yummy and Roberta’s video guidance offers so many little tips to improve flavour and organise the flow of preparation. I enjoy her warmth, sense of humour, and ability to giggle at herself when she occasionally messes up.
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