How To Clean Squid Master Kitchen Basics & Explore New Cuisines & Ingredients with My Online Cooking Classes Squid, and their cephalopod cousins – calamari, octopus and cuttlefish – are relatively inexpensive and good value as there’s very little waste. They’re also very easy to clean and prepare, so it’s worthwhile buying whole fresh Australian […]
Garlic Squid Like this recipe? You’ll love my online Spanish cooking class! Spaniards love meat or seafood cooked in oil and garlic: garlic prawns, garlic chicken and garlic squid. I use beautiful southern calamari for this simple tasty dish of calamares al ajillo as I love their delicate flesh, but you could use any squid, […]
Stir-fried Squid with Cumin & Noodles Like this recipe? You’ll love my online Chinese cooking class! This dish, inspired by the cuisine of Xinjiang in China’s northwest, is all about the noodles and the cumin. While it’s traditionally made with lamb, squid works well because of its firm texture and beef or chicken are also […]
