Quail Recipes & Other Poultry

Quail, especially the larger, meaty Jurassic quail from Brisbane Valley, are full of flavour and surprisingly easy to prepare. I love cooking with lesser-known poultry like guinea fowl too. Enjoy my favourite recipes for quail and other poultry.

Harrisa-rubbed Quail (Roast Quail with Lentil Salad)

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