Master Sushi Chef Hideo Dekura has taught me so much about Japanese food over more than 20 years. Now I’m thrilled to share his inspiration with you. Join us for Hideo-san’s masterclass demystifying the many types of sushi plus a delicious month of Japanese classics including prawn okonomiyaki (pancakes), chicken yakitori, tender beef tataki and crunchy pork tonkatsu. There’s also the best agedashi tofu ever, deliciously simple black sesame cookies and more.
This Japanese Recipes+Videos online cooking class includes:
All Recipes+Videos Packs include pescatarian options.