I didn’t attempt tarte Tatin for ages, fearing it would be too tricky. Turns out it’s super quick and easy if you use a good ready-made pastry like Carême sour cream shortcrust.
Potato & Fontina Tart
This deliciously simple tart highlights the synergy between potatoes, caraway and Italy’s semi-hard mountain cheeses – and the ease of cooking with Carême all butter puff pastry!
Pecan pie is a staple of festive tables in the southern USA. It’s the simplest dish to whip up if you have a roll of Carême sweet vanilla shortcrust pastry handy.