Passionate about the traditional food of northern Italy, Alessandro is our expert guide for this month’s delicious tour of Piedmont, Lombardy, Emilia-Romagna & Veneto. With risotto, polenta, Alpine cheeses, ragús, octopus ‘osso bucco style’, and delicious desserts (including the best tiramisu you’ve ever tasted), this is perfect fare for the cooler months ahead.
Out of stock
Each 4-week Kit includes:
Just $42/person for each restaurant-quality meal!
Grab a copy of A Lombardian Cookbook by Alessandro and Roberta