We’re celebrating Christmas with one of Australia’s most popular chefs, Matt Moran! Matt’s roast leg of lamb with rough mint sauce takes pride of place on our Christmas table and the rest of the month is full of iconic Aussie classics including beer-battered flathead, traditional pavlova, chicken pie and the best scones you’ve ever tasted.
Out of stock
Each 4-week Kit includes:
Just $42/person for each restaurant-quality meal!