Did you love those meaty Jurassic Quail from Brisbane Valley that we used in our Northern Italian and Vietnamese recipes?
They’re so much better than the fiddly little quail you so often find, aren’t they?
If you’d like some to keep in the freezer, grab a twin-pack with your next delivery.
Birds are frozen and keep refrigerated for 10 days once thawed.
FREE DELIVERY with a Recipe Kit or 4-Meal Fresh & Easy Delivery
Otherwise order delivery here ($20)