A Fortnight of Northern Italian inspired by Alessandro Pavoni (Menus 1 & 2)

$189.00

Passionate about the traditional food of northern Italy, Alessandro Pavoni is our expert guide for this online northern Italian cooking class (Fortnight 2); a delicious tour of Piedmont, Lombardy, Emilia-Romagna & Veneto. With risotto, polenta, Alpine cheeses, meat ragús, osso bucco and delicious desserts (including the best tiramisu you’ve ever tasted), this is perfect fare for the cooler months ahead.

Out of stock

Additional Information

Each 2-week Kit includes:

  • 12 step-by-step recipe videos (10 savoury; 2 sweet)
  • all the premium ingredients necessary to create 2 generous meals for 2 people – we assume you have plain flour, castor sugar and vegetable oil unless you order them here (they’re free). We always assume you have olive oil, cooking wine, salt and pepper.
  • delivery
  • a full-colour eMagazine with extra northern Italian recipes, food, wine & travel info (including pescatarian variations for all meat and poultry dishes)
  • a video of Alessandro discussing northern Italian cooking
  • matched beverage suggestions with the option to purchase a wine pack here
  • Spotify playlist of Alessandro’s favourite tunes to cook to
  • membership of the Be Inspired online community to share inspiration with our passionate cooks, great chefs and awesome producers
  • email access to food writer, cookbook author and Be Inspired founder, Roberta Muir, for any cooking or ingredient questions

Just $47.25/person for each restaurant-quality meal!

Grab a copy of A Lombardian Cookbook by Alessandro and Roberta

Deliveries is on Friday 5  May, with produce packed to remain fresh for at least 10 days and menus designed so that the most perishable foods are used first.

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