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Cook With PRODUCER

I use PRODUCER products in all sorts of dishes, sweet and savoury, across a wide range of cuisines.

Scroll down to see some of my cooking videos and recipes using PRODUCER … .

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How To Clean Squid - Video
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How To Segment Citrus - Video
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Kerala Parotta - Layered Kerala Flat Bread
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Pear, Fennel & Radish Salad

Salads

Salads can be a starter, side or star attraction, simple or complex, hot or cold. Here are some of my favourite salad recipes from around the world.

Watercress Soup and Chive Pull Aparts

Soups

What’s more satisfying than a bowl of soup? Hot or cold, light or hearty, creamy and smooth or chunky, here are some of my favourite soup recipes.

Mushroom Pappardelle

Pasta

Pasta is the perfect quick, easy comfort food. Whip up a bowl in less time than it takes for pizza to arrive. Here are my favourite pasta recipes.

Baked Honey-glazed Baby Carrots

Sides

They may be a support act, but great side dishes can transform a meal. Here are some of my favourite side dishes using Parisi fresh produce.

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What Our Cooks Say

Melisa (Beacon Hill, NSW)
Melisa (Beacon Hill, NSW)
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We made the pot-sticker dumplings and bang bang chicken from the Chinese class the other night. Once again both exceeded our expectations. My husband keeps saying it’s better than going out to restaurants as the recipes and quality are amazing.
Glennis (Caringbah South, NSW)
Glennis (Caringbah South, NSW)
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The whole Be Inspired experience has helped me love cooking again. I was sick of cooking the same old things - meal time is a lot brighter thanks to you Roberta.
Pam (Cammeray, NSW)
Pam (Cammeray, NSW)
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Your recipes are something I always feel confident offering guests and also reasonable in the time to prepare. We often try your recommended wines and suppliers and enjoy your travel tales too!
Jen (Tamarama, NSW)
Jen (Tamarama, NSW)
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Thank you for stocking our pantry with such authentic Ingredients and quality produce. We really like the flexibility of cooking over a couple of days and changing the order we cook the dishes in when we want to. And I love listening to the themed playlist while cooking.
Katrina (Arncliffe, NSW)
Katrina (Arncliffe, NSW)
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I am absolutely loving Be Inspired! There are ingredients I have never worked with before so having the confidence to try something new is so much fun! The recipes are just amazing and the notes on what can be prep’d beforehand are a great help too. Thank you so much.
Deb (Belconnen, ACT)
Deb (Belconnen, ACT)
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Awesome fun traveling through Emilia-Romagna experiencing first hand some of the produce I've worked with over the last couple of years cooking with Roberta's classes – the family are reaping the benefits now.
Judith (Woronora, NSW)
Judith (Woronora, NSW)
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Food, wine and travel! Three of my favourite things! Be Inspired with Roberta has been a wonderful experience and given me more confidence in the kitchen. I have learnt so much, cooked things I never would have attempted without Roberta’s excellent videos, and used ingredients I have never tried before.
Sandra (Garran, ACT)
Sandra (Garran, ACT)
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I'm a competent cook whose learned so much from Roberta's online cooking classes. The recipes are yummy and Roberta’s video guidance offers so many little tips to improve flavour and organise the flow of preparation. I enjoy her warmth, sense of humour, and ability to giggle at herself when she occasionally messes up.
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